Chicken Waldorf Salad Wrap

Serves: 6 - 8 | Prep Time: 5 mins | Cooking Time: 8 mins

Diego's GoWELL® Sourdough Wraps
Diego's GoWELL® Sourdough Wraps
Diego's GoWELL® Classic Wraps
Diego's GoWELL® Classic Wraps
Diego's GoWELL® Lower Carb Wraps
Diego's GoWELL® Lower Carb Wraps
Diego's GoWELL® Gluten Free Wraps
Diego's GoWELL® Gluten Free Wraps

Ingredients

  • 500g chicken tenderloins

  • 1/2 head coral lettuce

  • 2 sticks celery

  • 2 green apples

  • 100g walnuts

  • 150ml cream

  • Salt and pepper to taste

  • Note: For a gluten free version of this dish use GoWELL Gluten Free Wraps.

Preparation

  1. In a large skillet pan heated with oil, cook chicken tenderloins on either side for 3 mins. Set aside.
  2. Gently tear lettuce leaves and slice celery and apples into fine slices.
  3. Roughly chop walnuts.
  4. Whip cream with salt and pepper to taste until soft peaks form.
  5. Heat wraps as per packet instructions.
  6. Assemble wraps by evenly placing lettuce, celery, apples, chicken and walnuts. Top with cream dressing and roll up tightly.